Panini Sauce Recipe (with pesto sauce recipe)

This panini sauce recipe is great to put on any sandwich before cooking in a panini press.

The ingredients you will need are:
Three tablespoons of tomato paste
A cup of mayonnaise
Four tablespoons of Pesto Sauce

Steps:
Take three tablespoons of tomato paste and mix with a cup of mayonnaise in a small serving bowl.
Next, take four tablespoons of pesto sauce and mix into the bowl until well blended and use.

Apply this sauce to any sandwich before it is placed in a panini press and it will add a great tasting flavor.

To make the pesto sauce follow the directions below.

The supplies you will need are:
A food processor
A serving bowl

The ingredients you will need are:
Basil...........................................half pound
Olive Oil.....................................2/3 cup
Pine nuts (or walnuts)..................two tablespoon
Romano cheese (or Parmesan)....3/4 cup
Salt.............................................a pinch
Pepper........................................a pinch
Garlic..........................................five cloves

 Steps:
1. Cut garlic into pieces and put in food processor with nuts.
2. Pulse the processor until the garlic and nuts are somewhat mixed together.
3. Add in basil pulse processor a few seconds.
4. Next add a little olive oil and pulse processor.
5. Add in a little Romano cheese pulse processor.
6. Repeat steps 4 and 5 until ingredients are completely used.
7. By now it should have a sauce type texture, so it is time to add the salt and pepper.
8. Finish mixing in the processor and taste, and add any extra garlic if necessary.

For other panini recipes click here